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Cellar Master Frédéric Panaïotis and his team decided to reintroduce the traditional cork drawing technique technique of ageing the wine under cork
with layers of fruit and pastry and a deep intensity that makes it great to serve as an aperitif or throughout a meal
it embodies Moët & Chandon’s unique style
Renowned for its depth and concentration
With 97 Points from Wine Enthusiast
Volcan Cristalino Añejo Tequila - 70CL GIFTING Cellar Master Frédéric Panaïotis andVolcn De Mi Tierra Aejo Cristalino is an aged craft tequila made from 100% Blue Weber agave. It is a blend of aejo and extra aejo tequila that has been aged and rested in American and French oak casks for a minimum of one year. Using a new technique for extracting color through charcoal filtration, the resulting Cristalino is a clear liquid with an unparalleled complexity of aromas and flavor. Volcan de mi tierra Anejo cristalino's personality shines
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