He is a master at achieving this delicate balancing act
The wine is bottled in spring and ages one year minimum in the cellar before release
dried orange zest and a hint of kirsch
and theirs are generally counted among the best Meursaults
paired with the sweet cooked-agave flavors and the subtle barrel notes
Azienda Agricola Cirelli, Montepulciano d'Abruzzo, Abruzzo, Italy 2024 sustainable He is a master at100% Organic, hand farmed Montepulciano. Grapes are destemmed, undergo gentle press, spontaneous fermentation in stainless steel with indigenous yeasts. Ages in stainless for 6 months before bottling. No fining, filtration, or added SO2. Agricola Cirelli is an organic farm whose production is designed to respect the natural cycles of the olive trees, vineyards, horticultural crops and animal breeding. Crop rotation, natural fertilization, and free