2023 Eperosa Magnolia Shiraz Mendoza received only a small sulphur

received only a small sulphur addition post-malo

This Nebbiolo is obtained with the more delicate consistency grapes

creamy flow

14 Days on skins pre-ferment

the 2019 Cornas is a dazzling

2023 Eperosa Magnolia Shiraz Mendoza received only a small sulphurBarossa Valley, South Australia This 100% Shiraz is sourced from the dry grown, organically and regeneratively farmed Magnolia Vineyard in Vine Vale, Barossa Valley. Planted across three blocks (1986, 2010, and 2017), the vines grow on deep alluvial granitic sands at elevations between 305335m. Handpicked and 100% hand destemmed, the wine was basket pressed and matured for 20 months in a mix of French oak puncheons and hogsheads. It opens with opulent