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a crunchy bite that makes your mouth water and a dust of cinnamon to top things off
sporting darker
Francesco Mariani is a chef and vine grower in Montefalco who makes wine from biodynamic grapes with his assistant Andrea Mattioli
100% Chardonnay
2025 - Clare Valley
2025 Praeter 'Yellow Flower' Pecorino Grand Cru a crunchy bite that makesFrom the Kersbrook Vineyard, 300m above sea level, at the northern end of the Adelaide Hills. A savoury textural white, originally from the hill of Abruzzo and Marche in central Italy. The 2025 growing season was early and warm, yielding open bunches with small berries and outstanding concentration. Grapes were whole bunch pressed before being fermented in seasoned French oak. Spontaneous malolactic fermentation was left to occur, and the wine rested
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