Fior di Sale del Mediterraneo - 1kg Cut it:1 kg Cipolla Granulare

Cipolla Granulare

garlic in the garden: an ally against snails

Thanks to the presence of ingredients such as turmeric and cumin

where meat is the staple food

semi di papavero

Fior di Sale del Mediterraneo - 1kg Cut it:1 kg Cipolla GranulareIts name has more to do with a "compliment" that gourmets pay its value than any other type of salt. There are those that are extracted from the mines and that which is taken from the salt marshes, from Cervia to Puglia, from Sicily to Sardinia. In cooking, fleur de sel should be used alone, exclusively raw and reserved for recipes with Florentine steak, which should be sprinkled with this snow only at the last instant so that the natural humidity of