2025 Dhillon Accidental Red Barossa with a sappy core

with a sappy core

and once at night

The same is mostly true today

cherry blossoms

though in fact the palate has a little refreshing lime note

2025 Dhillon Accidental Red Barossa with a sappy coreMacedon Ranges, Victoria The Accidental Red came about in 2022 by.. unforeseen opportunity.. by accident! The Merlot being pressed for Ros had too much juice remaining to discard to compost and the Shiraz pressings had too much colour for Ros so in they went together. From 2023 we decided to make the Accidental Red deliberately and to make it better. Merlot berries are fermented with pressed out Shiraz juice, so in effect there is half the amount of