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If you are using a pump
Attenuation 67% - 74% Flocculation High Alcohol Tolerance Medium (5 - 10%) Optimum Temperature 18
1 x Tube Cutter (this is super handy for getting a clean
The convenient and uniform shape and weight produces reproducible results when oaking multiple vessels with French Oak
Easy start up piezo ignition
Magnum - (500g Pellet Hop) Food Fermentation If you are using aMagnum is fast becoming a brewing favourite in Europe and towards being one of the most widely grown high alpha varieties in the US. Used predominately as a base bittering hop it features an exceptional growth rate, yield and superlative storage stability and is said to result in squeaky clean bitterness and subtle citrus like flavours. Originally created at the German Hop Institute in Hull, Magnum was released to the brewing world in 1980 and has
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