Eggplant Ragu Pasta Packs creating a tender

creating a tender

comforting sauce that’s simple yet deeply satisfying

and always in the best of company

This class is intentionally limited to one adult and one child per booking to ensure:

a soft peppery finish

Eggplant Ragu Pasta Packs creating a tenderSlow roasted eggplant melds with ripe Italian tomatoes, deeply reduced red and white wine, and a subtle kick of chilli to create a bold, layered sauce bursting with smoky, savory complexity. Perfect over wide pasta like pappardelle or stuffed pasta such as ravioli. For a finishing touch, add fresh herbs or a sprinkle of grated hard cheese (or vegan alternative) to elevate this hearty, vegetarian friendly ragu. One portion is approx 330g (serves two to