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The Algarve salt selected by Bembo is very delicate and pure and rich in natural trace elements
Turning food on the barbecue
small "Egg" model with tray
Halen Mon Natural Sea Salt is harvested by hand along the east coast of Wales in Great Britain
Garnish with decorative elements that evoke the flavors and aromas of the cocktail
PERLA - Tè Nero alle Arance di Sicilia storia del pepe The Algarve salt selected byA delicate and sweet Ceylon black tea, with fragrant leaves, is combined with Orange Blossom and dried orange peel. The result is a harmonious and well balanced blend, with a delicate and soft aroma. Ingredients: Kandy tea, orange blossom, orange peel. PREPARATION: Bring 200 ml of water to a boil and let it cool slightly for one minute. Add 2 teaspoons of T Bembo blend for about 3 4 minutes. It is advisable to cover the cup during infusion. ORIGIN:
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