SAMUEL WILLARDS SMOOTH WHISKEY Fermenter Sabro® was developed by the

Sabro® was developed by the Hop Breeding Company (HBC) and released in 2018

- Easy to wipe clean

Samuel Willard’s Pink Gin premix flavour makes 1125mL of finished product when mixed as per directions on the bottle

SESSIONABLE”

A relatively new variety with consistent performance

SAMUEL WILLARDS SMOOTH WHISKEY Fermenter Sabro® was developed by theThis essence rivals the best of whiskey's, rich and concentrated, the first impression is of the subtleness. Deep yellow gold in colour, with a delicate and slightly smokey aroma and pronounced peat flavour. The finish is smooth and pleasant. Samuel Willards Smooth Whisky essence makes 2250mL of finished product when mixed as per the directions on the bottle.