Quinta da Raza Avesso-Alvarinho Central Otago The vineyards are made up

The vineyards are made up of Nebbiolo

A very delicate bubble excellent as an aperitif and with vegetable-based foods

A classic expression of Douro winemaking with a balance of elegance and character

black currants and blueberry confectionery complemented by savory notes of black olive tapenade

and a long

Quinta da Raza Avesso-Alvarinho Central Otago The vineyards are made upThis wine results from a rigorous selection of our best Avesso and Alvarinho grapes and the perfect communion between technique and tradition. The grape crop is picked manually into small boxes. The grapes are destemmed and then pressed at low pressure. Fermentation takes place in temperature controlled stainless steel tanks. Following this process, 10% of the previous vintage, which has matured in oak for one year, is added to the wine. Then the wine