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Ships within 48 hours · Estimated delivery Aug 15 - Aug 20
made with Viura and Tempranillo Blanco grapes grown in the renowned Rioja region in Northern Spain
and rinse immediately
LEVULINIC ACID (PLANT DERIVED)
Recommended at 16°C
easy fill and re-fill
DrinksTime Glaswegin London Dry Gin Acidophilus & Friendly Bacteria made with Viura and TempranilloThe gin that everyones talking about. This 41. 1% ABV Glaswegin was created with a delicate combination of milk thistle, Russian coriander, angelica, orange flower, and a slew of other premium botanicals. UK Mainland Delivery Only
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