EMIDIO PEPE Pecorino d'Abruzzo 2022 Natural 800 bottles made

800 bottles made

and unparalleled charm

distinguished backbone

Laurent Peirazeau and partner Sophie Charlopin now manage the vineyard

and wines made with indigenous yeasts

EMIDIO PEPE Pecorino d'Abruzzo 2022 Natural 800 bottles madeWine Region: Abruzzo Italy Grape: Pecorino Tasting notes: It has layers of sour fruit, rich texture, zippy acidity and a long, almond finish. A delicious elegant wine with underlying richness and complexity. About the winery: Emidio Pepe established his own winery in 1964, in Torano, after working with his father and grandfather (making wine in Casa Pepe in 1889). Before anyone else, he firmly believes that Trebbiano and Montepulciano dAbruzzo have