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Knife Type: Petty Knife
Knife Type: Yanagiba
hallibut and yellowtail)
Their stones tend to stay flat longer than other brands
Fishbone Tweezers are exclusively to remove tiny bones from fish
Kanjyo VG10 Damascus Ladder Pattern Santoku 180mm Ebony Wood Handle Steel Type_Uddeholm Swedish stain-resistant steel Knife Type: Petty KnifeKanjyo Kanjo Knives are made in Seki City, a kitchen knife production area with 700 years of tradition. Not only are they stylish to look at, but the knives are light and sharp. Specifications: Knife Type: Santoku Steel Type: VG10 (Stain resistant steel) Blade Hardness: HRC 60 62 Blade Type: Double beveled blade Blade Length: 180mm (7. 1") Blade Height: 46mm (1. 8") Blade Thickness: 1. 6mm (0. 1") Handle Material: Ebony Wood Handle Length: 130mm (5.
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