Oul VG10 Hammered Kiritsuke Petty-Utility 150mm Walnut Handle Oil Pot Japanese washoku chefs traditionally use

Japanese washoku chefs traditionally use gingko tree cutting boards

Handle Length: 162mm (6

Weight: 164g (5

Weight: 327g (11

Material: All stainless steel

Oul VG10 Hammered Kiritsuke Petty-Utility 150mm Walnut Handle Oil Pot Japanese washoku chefs traditionally useSpecifications: Knife Type: Kiritsuke Petty Utility Steel Type: VG10 (Stain resistant steel) Blade Hardness: HRC 60 62 Blade Type: Double beveled blade Blade Length: 150mm (5. 9") Blade Height: 37mm (1. 5") Blade Thickness: 1. 8mm (0. 1") Handle Material: Walnut Handle Length: 120mm (4. 7") Weight: 85g (3 ounces) Use and Care Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break. Hand wash with warm water and towel