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Cellar: Fermented with native yeasts
minerality and supple tannins
Country Brazil
5% Cabernet Franc
The Pouilly Fuisse is aged for 30 months in old oak
La Boheme - IFFLEY ROAD Charcuterie Cellar: Fermented with native yeastsMarc Pesnot 'La Boheme' 2023 Region: Loire, France Grapes: Melon de Bourgogne Vineyard: Organic Cellar: Fermented with native yeasts. Unfined and unfiltered. Very low added sulphur Just lovely. 50 year old vines on schist soil. Hand harvested at optimum ripeness, 9 months ageing on the lees. There is lots of refreshment here of the green apple and pear variety, balanced with a creamy richness.
