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If the body has insufficient antioxidants to neutralize the free radicals, the free radicals cause oxidative stress that can injure or destroy cells

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3,4 One of the diets on the burgeoning list of diets, the KD, has a long history of clinical use and has recently gained considerable interest owing to its promising potential effects on a wide spectrum of diseases

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Free radical scavengers -such as glutathione -that restore the structure and function of poly-unsaturated fatty acids (PUFA) in the cell membrane, can be used to treat these cases