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Prolonged exposure to light can also degrade GLP-1 medications, which is why they are supplied in opaque or light-protective packaging
By avoiding compounded versions of GLP-1 agents, the program protects patients from the risks associated with non-standardized formulations and inconsistent potency
Because GLP-1s can impact how your digestive system works, they often cause a few gastrointestinal (GI) side effects
cities as of April 2026, with expansion to approximately 4,500 cities planned by year-end 2026
Limit or avoid: Fried foods (french fries, fried chicken, donuts) High-fat cuts of meat (ribeye, bacon, sausage) Full-fat dairy products in large quantities Creamy sauces, gravies, and dressings Fast food and heavily processed meals Highly processed and sugary foods can cause glucose fluctuations and provide empty calories without nutritional benefit
For flights exceeding six hours or multi-day trips, portable coolers with temperature monitoring devices provide the most reliable protection and cost between $30 and $80
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