Sojasauce Koikuchi Shoyu mit Knoblauch 100 ml Kochbox 8 g Salt 14

8 g Salt 14

Kanzuri ist ein Hersteller aus der japanischen Region Niigata

What is smoked soy sauce

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Sojasauce Koikuchi Shoyu mit Knoblauch 100 ml Kochbox 8 g Salt 14100 ml Very complex taste Mild garlic note Prepared by craftsmen in a traditional company, which was founded in 1905 Without addition of flavors, flavor enhancers, colorings and preservatives Description Koikuchi Shoyu soy sauce with garlic This soy sauce is a Koikuchi type dark soy sauce with garlic from the province of Aomori. The garlic is pickled in the soy sauce for 2 months. It is not cut or crushed, but inserted as a whole. This gives the soy