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die Trauben werden in Kisten gesammelt und nach dem Entrappen gepresst
continuously adjustable grit is possible using a rotary control
the design is also very important to you
Aroma: Subtle fruit components
serving temperature 14° - 16°C shelf life Depending on the quality of the vintage between three and five years Contents 75 cl
Tamper Epico Olive Ø58mm Falanghina die Trauben werden in KistenThis enables extremely handy and safe tamping. With ergonomic curves for thumb and fingers for ideal power transmission, for optimal control of the tamper inclination. The base is made of high quality stainless steel. The high weight compared to the shaft shifts the center of gravity comfortably downwards. The shaft is made of high strength aluminum and has a micro fine groove structure for optimal grip and the greatest possible resistance to
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