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with smooth
Savvy readers will hide bottles at the back of their cellar
cranberries and citrus fruit that's wonderfully melted together
Good ripe citrus fruits on the nose
almost salty
Blanc de Blance Reserve Brut Grand Cru Champagner - MAGNUM - Jean Pernet with smoothMAGNUM MATURATION: 30 to 36 months of maturation on the fine lees after yeast fermentation (bottle fermentation) and 3 to 6 months of maturation in the cellar after bottling. Pure and mineral, our Cuve Reserve Brut is made exclusively from Chardonnay. Allow it to demonstrate its elegance and finesse as an aperitif, served with fish dishes or fresh cheese
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