King Salmon Product ID - Sirloin Rich with the savory combination

Rich with the savory combination of buttery Japanese Wagyu and beefy American beef

This prized fish is best served medium rare to medium and is also ideal for use in raw preparations

located in Sonoma County

Please note: "prime rib" is the common name for a rib roast

SRF Gold Plus™ Wagyu NY Manhattan slices represent the highest marbling available from Snake River Farms

King Salmon Product ID - Sirloin Rich with the savory combinationKing is the perfect description for this wild caught salmon. King salmon is the largest salmon species with fish reaching a weight of over 100 pounds. Its not just size that counts, since king salmon contains the highest levels of fat for a moist, buttery texture and deep, rich flavor. King salmon also contains healthy Omega 3 fatty acids. All our salmon is caught and processed in the US ranging from the icy waters of Alaska to the abundant coast of