Quinta Infantado Tawny Port Morocco the wine undergoes a long

the wine undergoes a long fermentation which extends forty to fifty days

Citrusy with hints of spice and grain

now runs the winery carrying on his grandfather’s traditional practices but with more modern equipment and facilities

inexhaustible culture of the world of wine

but looking to try something new

Quinta Infantado Tawny Port Morocco the wine undergoes a longFamous for producing ports that are meio seco or medium dry in style. Infantados wines have more natural alcohol and less sugar than other ports, meaning that less aguardente or grape brandy has to be added. The wines are therefore more vinous (still wine like), more balanced and drier than most ports.