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Three layers of material make up this santoku: iron clad
Japanese chef knife
The blade is approximately 41
" which designates senior apprentices proficient enough to help senior chefs
Steel has reached a hardness of 60 HRC
Gyuto Japanese kitchen knife Ryusen Hamono Prever PV102 21cm Three layers of material makePremium Ryusen Hamono Prever chef knife. A VG 10 core is sandwiched between 62 layers of stainless steel in the Prever series. The knife is lightweight and has a thin blade. Walnut handles adorn this Ryusen Hamono Prever Chef knife. During the cut, the weight, balance, and incredibly thin and sharp cutting edge allow for a great deal of comfort. For a long lasting edge, this knife has a Rockwell hardness of between 60 and 62 HRC. Gift boxed Ryusen
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