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Grilled prawns or calamari
A dry style with a fresh natural acidity
Cellaring Potential: Drink now or cellar until 2040 (10–20 years)
The palate delivers vibrant red fruit intensity
dried rose and subtle forest floor
Sommelier Select Red Mixed Dozen Viura Malvasía Tempranillo Blanco Grilled prawns or calamariCurated by an experienced sommelier, this premium red wine collection brings together a selection of exceptional wines chosen for their balance, character, and drinkability. Each bottle has been carefully selected to showcase a range of styles and regions, offering a tasting journey through rich, elegant, and beautifully crafted reds. Each Case Contains: 2 Bottles of Three Vintners South Australia Cabernet Sauvignon 2017 2 Bottles of Brands Laira The
