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slow-cooked ragù
Welsh Red Done Properly
No need to worry on a Wednesday night if you still fancy a glass of something bodacious
Italy - 2023 - 13% - 75cl
The wine is made with minimal fuss - wild yeast fermentation
Château George 7 Merlot, Fronsac, Bordeaux Country_USA slow-cooked ragùLiving the dream Tastes like: Blackberry. Raspberry. Damsen Berry. Mineral. Cedar. Pepper. Fine tannins. Wine loving British businesswoman Sally Evans had a dream of escaping the rat race and getting her boots dirty in her own vineyard (something we can certainly relate to!) She bravely took the plunge and it was picturesque Fronsac on Bordeauxs right bank that stole Sallys heart and she promptly set out to turn a dilapidated farmhouse and its rather
