Rijckaert Arbois Chardonnay Roboso Nutty on the palate with

Nutty on the palate with a hint of sweetness and a lingering dry finish

Pair this easy drinking wine with roasted meats or mushrooms

An iconic wine from Spain

and brown sugar aromas

It is a delightful

Rijckaert Arbois Chardonnay Roboso Nutty on the palate withWhile this chardonnay is on the fairly muted, fresh and crisp side at first, it opens up into a symphony of structure and richness. With bright notes of lemon balanced by warm sweetness of ripened pear, it is a white wine perfect for drinking right now with a decadent, dark meat such as duck. Established in 1998 by longtime winemaker Jean Rijckaert, who fell in love with the terroir in both the Macon and in Jura, this unique estate has cellars and