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Jean-François Mérieau is the fourth generation of his family running this estate
for example to the level of acidity in the wine
eschewing owning vineyards himself
but wine has been made in this part of Aragon by the Celts even before the Romans
Wines made with organically-grown grapes
Domaine Coteaux des Margots - 2017 Mâcon (Gamay) - Burgundy, France Jean-François Mérieau is the fourthThis producer is located in the hills of the Maconnais, above the village of Pierreclos in the most southern part of Burgundy, just above Beaujolais. (Technically, Beaujolais is part of Burgundy, but is considered a separate entity in the wine industry.) Established in 1983 by Jean Luc Durossay, he and son Paul are the stewards of 15 hectares of well established vineyards, some dating back over 100 years. Though Chardonnay is by far the main variety
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