Salmon Cream Cheese (Salmon Rillettes) Size:200g or sampling a variety of

or sampling a variety of Le Fumoir favourites

or sushi-style preparations

Best served chilled for sashimi-style preparations or warm after grilling or baking

A premium selection of three signature salmon preparations: Traditional Smoked Salmon

creating wafer-thin

Salmon Cream Cheese (Salmon Rillettes) Size:200g or sampling a variety ofCreamy and spreadable salmon rillettes made with real Norwegian hot smoked salmon, cream cheese, and delicate seasoning. Perfect for bagels, toast, crackers, canaps, sandwiches, or as a ready to serve dip for entertaining. Ingredients: Cream Cheese, Norwegian Hot Smoked Salmon, Sea Salt, Oak Wood Smoke, White Pepper Powder, Black Pepper Powder, Spice Extracts (Nutmeg, Rosemary), Salt, Spice (Parsnip) Cooking instructions: Ready to eat. Serve chilled